Standard Milk Tea Preparation
250ml Hot Tea Base
2Tbsp. Non-Diary Creamer Powder
1.5oz Golden Cane Syrup or Fructose (adjust to taste)
In a shaker cup combine tea base of your choice, creamer powder, and the sweetener of your choice; stir until fully combined. Having a hot tea base ensures the sugar and creamer fully incorporates with the tea. Fill the remainder of shaker cup with ice, shake, and serve.
Add boba or another fun topping to your milk tea to make a bubble milk tea.
*Check out our Thai Tea Recipe for Thai Milk Tea.
Standard Fruit Tea Preparation
250ml Hot Tea Base
1.5oz Fruit Syrup of your choice (adjust to taste)
In a shaker cup combine tea base and fruit syrup of your choice; stir until fully combine. Having a hot tea base ensures the syrup fully incorporates with your tea. Fill the remainder of shaker cup with ice, shake, and serve.
Pair with fun toppings like boba, jelly’s, or popping juice balls for added fun and flavor.
These recipes are starting points for customers, however TeaOvation always suggest doing R&D to find the perfect recipe that works for their desired flavor profile.